1 tbsps Peanut Oil
2 tbsp Sugar
Rock Salt to taste
½ tsp Cumin seeds
500g kg Pumpkin, cubed
3 green Chillies, cut into pieces
1tbsp amchur powder
1tbsp chopped coriander
Heat oil in a pan. Add cumin seeds, chilies and sauté for a minute.
Add the pumpkin pieces and stir-fry.
Add ½ cup water, sugar and salt. Cook till done. Finish by adding the amchur powder. Cook for a few more minutes. Garnish with chopped coriander and serve.
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